This month, I am hosting our What’s Baking group. I know that many people choose to eat healthier in the new year and thought that Small Servings would be a great theme for January. You all know that I love to bake, but sometimes it’s a bit overwhelming to have something that yields a lot of portions. That is why I
pawn graciously gift the leftovers to coworkers and friends.
Take a look and see what my baking friends made this month:
Coleen of The Redhead Baker made irresistible tiramisu tarts for two. I love, love, love tiramisu and usually have a hard time eating the entire batch with my family, so I adore how Coleen made this Italian dessert into individual tarts!
And last but not least, I baked chocolate cupcakes for two. I loved this recipe since both my husband and I got one cupcake each and no sharing was involved.Sometimes a girl just wants to have her own dessert and be selfish, you know?
Stay tuned for next month’s challenge, Red Velvet, which is being hosted by my sweet friend Kim of Just Baked.