Top 10 Posts of 2022

I’m still in disbelief that this year is almost over. It feels like yesterday when I was competing at Adult Nationals (that was in April) and working remotely from Hawaii (in July). But here we are – just a few short days away from 2023.

As I have done in previous years, here are the top 10 posts on Eva Bakes. These are the posts that you, my dear friends, have viewed the most in 2022.

10. Mascarpone cream filled croissant – this is still one of my favorite pastries ever. If anybody knows how to recreate the croissant base, please share that with me!

mascarpone cream filled croissant

9. Acorn squash bread – an awesome way to showcase acorn squash!

acorn squash bread

8. Snickerdoodle cheesecake bars – a mashup of two awesome desserts

snickerdoodle cheesecake bars

7. Guava cake – this definitely reminds me of our heavenly month in Hawaii

guava cake

6. Momofuku Milk Bar chocolate birthday cake – don’t let the long list of ingredients and instructions intimidate you. It’s actually simple to put together but just takes some time and patience.

Momofuku Milk Bar chocolate birthday cake

5. Chinese bakery-style cake– one of my mom’s favorites (RIP, Mommy)

chinese bakery style cake

4. Italian ricotta cheesecake – from my sister-in-law’s Italian grandmother

Italian ricotta cheesecake

3. Sourdough discard focaccia – a super yummy way to use up sourdough discard

sourdough discard focaccia

2. 4 egg yolk brioche bread – a wonderful bread to make French toast with

4 egg yolk brioche bread

1. Hawaiian mango bread – more memories of Hawaii, where we had the SWEETEST and most amazing fresh mangoes

Hawaiian mango bread

Looking forward to trying new recipes in 2023!

2 Comments

  1. Luanne Meyer
    December 29, 2022 / 1:23 pm

    These are all yummy looking. I’m sure they taste really great, just like your peppermint and white chocolate cheesecakes! Happy New Year!

    • evabakes
      Author
      December 30, 2022 / 3:19 pm

      Happy New Year! ❤️

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