Luscious lemon cake with lemon buttercream
A have a little secret – this past weekend was my birthday! Of course, I had to celebrate by making my own birthday cake. I…
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Biscoff swirl gelato
After making Biscoff cupcakes, I still had some leftover Biscoff spread. So I did what any normal girl would do – I made ice cream!…
View PostBiscoff cupcakes with swiss meringue buttercream
I recently heard that Biscoff spread was all the rage in the food blogging world. The only knowledge I had about Biscoff were the little…
View PostVanilla bean ice cream
I never dreamed of making my own ice cream until about a year or two ago. The contributors on a cooking forum that I am…
View PostPumpkin pie snickerdoodle bars
Last year, when there was a pumpkin shortage, I snagged a few cans of pumpkin and stocked my pantry. Unfortunately, my grocery store only had…
View PostPumpkin whoopie pies
My manager at work, Niki, and I share a love of baking. She was the one that encouraged me to make the french macarons. She…
View PostPumpkin chocolate chip cookies
Hooray–fall is finally here! That means it’s time for pumpkin-flavored goodies. Well, if you can find canned pumpkin in your grocery store. During the past…
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