Green tea (matcha) white chocolate chip blondies

My family and I have been drinking tea for as long as I can remember. As a small child, I learned how to soak tea…

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My first contest and a giveaway!

This contest and giveaway is now closed. One of the top questions that my husband and I get is, “How on earth do you not…

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Large Chinese scallion pancake (蔥油大餅)

A large and fluffy scallion pancake that’s big enough to share! This recipe comes from my mom, who used to make it for us when…

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Profiteroles

I first had a profiterole at a local steak house. I had never heard of them until then, and I was smitten. These cute little…

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Strawberry Greek frozen yogurt

This is my first month participating in a new baking group, What’s Baking. Each month, an assigned member of the group chooses a theme that…

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Chocolate éclairs

I’ve been seeing some gorgeous photos for chocolate éclairs lately and got jealous. I haven’t eaten one in a really, really long time and don’t…

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Hawaiian mango bread

This Hawaiian mango bread gives you a taste of the Hawaiian islands. With fresh mango incorporated into the bread, it’s sure to please any mango…

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