Dark chocolate marzipan scone bread

A gorgeous, complex bread from Molly Yeh that tastes like a scone and is loaded with bursts of almond flavor! Two weeks ago, I had…

Sourdough discard double chocolate quick bread

This double chocolate quick bread is made with an entire cup of (unfed) sourdough discard. Better yet, no yeast or stand mixer are required! Back…

Guava muffins

If you are lucky enough to have access to fresh guava, you can easily make guava muffins. Don’t forget the streusel topping! I was grocery…

Coffee cake muffins

Soft and fluffy coffee cake muffins pair well with a morning cup of joe or even some warm milk. Don’t forge the best part… the…

Lemon sour cream muffins

These lemon sour cream muffins are super fluffy and bursting with fresh lemon flavor. They are topped with a streusel and lemon glaze! One day…

Birthday cake coffee cake

This birthday cake coffee cake is King Arthur Baking’s 2023 Recipe of the Year. It’s easy to see why, since the cake is light and…

Apple streusel coffee cake

A light and fluffy coffee cake that is bursting with fresh apples and topped with a generous streusel topping Can you believe it’s almost the…