Pink praline brioche (Praluline)
This famous pink praline brioche (Praluline) comes from Auguste Pralus of France. It’s a soft and buttery brioche filled with pink sugar pralines. You’re going…
View Post
French pink pralines (pralines roses)
These gorgeous candied French pink pralines are also called pralines roses. They are a specialty of the Lyon area of France. Stay tuned to see…
View PostSkating Fridays
Moving on Up I’ve had a few great lessons with my technical coach recently. He’s been so pleased with the progress I’ve made on the…
View PostChurro skillet cookie
Want churros but don’t want to touch a frying pan? Then make this churro skillet cookie! It has all the flavors of a churro but…
View PostSalted crack caramel ice cream
This salted crack caramel ice cream from Ample Hills Creamery in Brooklyn has won awards. It also made up 25% of the creamery’s total sales.…
View PostSkating Fridays
Back to (Spin) Basics I’m feeling a bit of déjà vu. I had a spin lesson just last week, and my coach wanted me to…
View PostDeb’s crack cookies
Deb’s crack cookies are reminiscent of this cracker toffee that I shared. You’ll be happy that this recipe makes a large batch! Do you need…
View Post